Cloud on a Plate Jell-O® Dessert

  • 370 mins
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Diabetic Friendly – Gluten Free

Creamy Gelatin Dessert – Too Good to be this easy!

A family favorite.

Serves: 8         Just 6g of Carbs and 45 Calories per Serving.

Cloud on a Plate

Ingredients:

  • 1 – 3 oz. (large) package any flavor (your choice) Sugar Free Gelatin
  • 1 – 8 oz. container Cool Whip Lite
  • 2 ½ cups water, divided
  • Ice

Directions:

  1. Dissolve gelatin mix in 1 1/2 cups boiling water.
  2. Add ice to 1 cup cold water to make 2 cups.
  3. Stir ice water into gelatin and continue to stir until slightly thickened.
  4. Remove any un-melted ice and stir in Cool Whip.  Mix until evenly combined.
  5. Pour into desired pan, bowl or ramekins.  Refrigerate 60 minutes or until firm.

NutInfoCloudonaPlateJelloDessert

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